Taipei Seminar November 21
A Trusted Pork seminar has been organised on November 21, 2017 in Taipei, Taiwan.
This seminar was combined with a cooking demonstration and networking event.
In this way a cooking demonstration performed by a well-known European and a Chinese chef in Taiwan was organised to show the pork quality in different style of cuisine to importers and medias. Furthermore a B to B networking event was organised to meet potential importers and to understand more about the market.
Potential importers and restaurant owners and meat purchasers of retail and processing have been invited to better understand the qualities of pork from Europe.